The perfect blend of onion, bell pepper, celery, garlic and Creole spices, this Fiesta Brand Creole Pot Roast Seasoning is soon to become staple in your kitchen.
If you are tired of the same old pot roast, give Fiesta Brand Creole Pot Roast Seasoning a try. A delicious blend of onion, bell peppers, celery, garlic and spices, this pot roast seasoning is sure to turn even the blandest of pot roasts into a flavorful, crowd-pleasing dish. Simply combine one bag of Fiesta Brand Creole Pot Roast Seasoning with 2 cups of water and 2 tablespoons tomato paste in a slow cooker with a 3-5 lbs. boneless roast. Cover and cook until the pot roast is tender then serve hot over a bed of freshly cooked pasta. As an alternative, you can use this seasoning to flavor meat before grilling or simply use it in your favorite soups and stews to add a hint of Creole flair.
NUTRITION FACTS
This product has no significant nutritional value. Please contact us if you have any questions. Bolner's Fiesta Brand® is the mark of quality for garlic, spices, and seasonings. Our products are selected from the finest spice producing centers of the world. Only the best is packaged under the Bolner's Fiesta Brand® trademark. Thank you for shopping with us. Enjoy your purchase and tell a friend!
INGREDIENTS
Onion, Bell Pepper, Spices, Celery, Hydrolyzed Vegetable Protein (Hydrolyzed Corn Gluten, Autolyzed Yeast, Safflower Oil and Lactic Acid), and Garlic.
RECIPES
DIRECTIONS: Lightly flour and brown 3-5 lbs. roast. Drain cooking oil when the meat is browned. Add the bag of River Road ® Creole Pot Roast seasoning, 2 cups water, and 2 Tbs. Tomato paste or 1 small can tomato sauce. (Optional: add ¼ cup wine). Bring to boil, cover, reduce heat, and cook until tender. Also makes wonderful New Orleans Grillades substituting 1-2 lbs. round steak for roast or a delicious New Orleans style stew using 2-3 lbs. stew meat. *For the 1.33oz jar, use a 4-6 lb roast, 2.5 cups water, and 3Tbs tomato paste.
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